主题:【悬赏帖】求助5篇外文,谢谢!

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trueyeoman
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【序号】:1

【作者】: Wang,Z. M., Cheung, Y. C., Leung, P. H., Wu, J. Y.

【题名】: Ultrasonictreatment for improved solution properties of a high-molecular weightexopolysaccharide produced by a medicinal fungus.

【期刊】:Bioresource Technology,

【年、卷、期、起止页码】: (2010). 101(14),5517-5522.



【全文链接】:

【序号】:2

【作者】: HuiziTan, Shaoping Nie,

【题名】: Functionalhydrocolloids, gut microbiota and health: picking food additives forpersonalized nutrition,

【期刊】:FEMS MicrobiologyReviews,

【年、卷、期、起止页码】: 2021;, fuaa065



【全文链接】:

【序号】:3

【作者】: Niu W.

【题名】: Polysaccharides from natural resourcesexhibit great potential in the treatment of ulcerative colitis: A review

【期刊】:Carbohydrate Polymers

【年、卷、期、起止页码】: Volume 254, 15February 2021, 117189



【全文链接】:

【序号】:4

【作者】: WangYR

【题名】: Structural, gelation properties andmicrostructure of rice glutelin/sugar beet pectin composite gels: Effects ofionic strengths

【期刊】:Food Chemistry

【年、卷、期、起止页码】:



【全文链接】: Volume 346, 1 June 2021, 128956

【序号】:5

【作者】: Dong J

【题名】: Effects of Nigella sativa seedpolysaccharides on type 2 diabetic mice and gut microbiota

【期刊】:International Journal ofBiological Macromolecules

【年、卷、期、起止页码】: Volume 159, 15September 2020, Pages 725-738



【全文链接】:
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