【序号】:1
【作者】:
Chen M1,
Xia Q,
Liu M,
Yang Y.
【题名】:
Cloud-point extraction and reversed-phase high-performance liquid chromatography for the determination of synthetic phenolic antioxidants in edible oils.【期刊】:
J Food Sci. 【年、卷、期、起止页码】:Jan-Feb;76(1):C98-103
【全文链接】:http://onlinelibrary.wiley.com/doi/10.1111/j.1750-3841.2010.01914.x/abstract