【序号】: 1
【作者】: P. S. Georgea; Sujata Visvanatha; G. A. Ravishankara; L. V. Venkataramana
【题名】:Tissue culture of saffron (Crocus sativus L.): Somatic embryogenesis and shoot regeneration
【期刊】:Food Biotechnology
【年、卷、期、起止页码】: 2009年
【全文链接】:
http://www.shendusou.com/search?q=cview:BRO4m7BTYA&l=all&adstitle=Tissue%20culture%20of%20saffron%20(Crocus%20sativus%20L.):%20Somatic%20embryogenesis%20and%20shoot%20regeneration