【篇号】:1
【求助原因】:科研
【题名】: partial characterization and cloning of leuconocin J, a bacteriocin produced by Leuconostoc sp. J2 isolated from the Korean fermented vegetable Kimchi.
【作者】: Choi HJ, Lee HS, Her S, Oh DH, Yoon SS.
【杂志缩写】:J Appl Microbiol.
【年, 卷(期, 起止页码】 1999 Feb;86(2):175-81.
【全文链接】http://onlinelibrary.wiley.com/doi/10.1046/j.1365-2672.1999.00471.x/abstract?systemMessage=Wiley+Online+Library+will+be+disrupted+3+Sep+from+10-12+BST+for+monthly+maintenance
【求助者email】:f11f10f9@163.com
【篇号】:2
【求助原因】:科研
【题名】:fermentation and sensory characteristics of kimchi containing potassium chloride as a partial replacement for sodium chloride.
【作者】: Choi SY, Beuchat LR, Perkins LM, Nakayama T.
【杂志缩写】: Int J Food Microbiol.
【年, 卷(期, 起止页码】 1994 Mar;21(4):335-40.
【全文链接】http://www.sciencedirect.com/science/article/pii/0168160594900639
【求助者email】:f11f10f9@163.com
【篇号】:3
【求助原因】:科研
【题名】:biochemical, microbiological, and nutritional aspects of kimchi (Korean fermented vegetable products).
【作者】: Cheigh HS, Park KY.
【杂志缩写】:Crit Rev Food Sci Nutr..
【年, 卷(期, 起止页码】 1994;34(2):175-203. Review
【全文链接】http://www.tandfonline.com/doi/abs/10.1080/10408399409527656?url_ver=Z39.88-2003&rfr_id=ori:rid:crossref.org&rfr_dat=cr_pub%3dpubmed
【求助者email】:f11f10f9@163.com
【篇号】:4
【求助原因】:科研
【题名】:improved Sauerkraut Production with Probiotic Strain Lactobacillus plantarum L4 and Leuconostoc mesenteroides LMG 7954.
【作者】: Beganović J, Pavunc AL, Gjuračić K, Spoljarec M, Sušković J, Kos B.
【杂志缩写】: J Food Sci.
【年, 卷(期, 起止页码】 2011 Mar;76(2):M124-9. doi: 10.1111/j.1750-3841.2010.02030.x.
【全文链接】http://onlinelibrary.wiley.com/doi/10.1111/j.1750-3841.2010.02030.x/abstract?systemMessage=Wiley+Online+Library+will+be+disrupted+3+Sep+from+10-12+BST+for+monthly+maintenance
【求助者email】:f11f10f9@163.com
【篇号】:5
【求助原因】:科研
【题名】:identification of lactic acid bacterial strains with high conjugated linoleic acid-producing ability from natural sauerkraut fermentations.
【作者】: Zeng Z, Lin J, Gong D.
【杂志缩写】: J Food Sci.
【年, 卷(期, 起止页码】 2009 May-Jul;74(4):M154-8.
【全文链接】http://onlinelibrary.wiley.com/doi/10.1111/j.1750-3841.2009.01123.x/abstract?systemMessage=Wiley+Online+Library+will+be+disrupted+3+Sep+from+10-12+BST+for+monthly+maintenance
【求助者email】:f11f10f9@163.com