【序号】:1
【作者】:Sletmoen, M., Stokke, B.T.
【题名】:Structure-function relationships in glycopolymers: Effects of residue sequences, duplex, and triplex organization (Review)
【期刊】: Biopolymers
【年、卷、期、起止页码】: Volume 99, Issue 10, October 2013, Pages 757-771
【全文链接】:
【序号】:2
【作者】: K. Hu1, X.L. Zhu1, H. Mu1, Y. Ma1, N. Ullah1,2 andY.S. Tao1,3,*
【题名】:A novel extracellular glycosidase activity from Rhodotorula mucilaginosa: its application potential in wine aroma enhancement
【期刊】: Letters in Applied Microbiology
【年、卷、期、起止页码】:Volume 62, Issue 2, pages 169-176, February 2016
【全文链接】:
【序号】:3
【作者】:Bhatia Y1, Mishra S, Bisaria VS.
【题名】:Microbial beta-glucosidases: cloning, properties, and applications.
【期刊】: Crit Rev Biotechnol.
【年、卷、期、起止页码】:2002;22(4):375-407.
【全文链接】:
【序号】:4
【作者】: Lehtovaara, B. C., & Gu, F. X.
【题名】:Pharmacological, structural, and drug delivery properties and applications of 1,3-β-glucans.
【期刊】: Journal of Agricultural & Food Chemistry,
【年、卷、期、起止页码】:(2011). 59(13), 6813-28.
【全文链接】:
【序号】:5
【作者】: Irina Sulaeva, Ute Henniges, Thomas Rosenau, Antje Potthast
【题名】:Bacterial cellulose as a material for wound treatment: Properties and modifications. A review
【期刊】:Biotechnology Advances
【年、卷、期、起止页码】:Pages 1547-1571,Volume 33, Issue 8,2015
【全文链接】:
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