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Determination of bromate in foods by gas chromatography
作者: Mitsuhashi TAdachi KKaneda Y
来源: J Food Hygienic Soc Jpn
Determination of bromate at parts-per-trillion levels by gas chromatography-mass spectrometry with negative chemical ionization
作者: Magnuson M L
来源: Analytica Chimica Acta
Screening method for the gas chromatographic/mass spectrometric determination of microgram/litre levels of bromate in bottled water
作者: Nyman P JCanas B JJoe F L
来源: Food Additives and Contaninants
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1 not ok,太早,没有电子版全文,请寻求馆藏。

Title: DETERMINATION OF BROMATE IN FOODS BY GAS-CHROMATOGRAPHY
Author(s): MITSUHASHI, T; ADACHI, K; KANEDA, Y
Source: JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN  Volume: 29  Issue: 5  Pages: 301-305  Published: OCT 1988
Times Cited: 2
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3 not ok. 太早,没有电子版。

Title: Screening method for the gas chromatographic mass spectrometric determination of microgram/litre levels of bromate in bottled water
Author(s): Nyman, PJ; Canas, BJ; Joe, FL, et al.
Source: FOOD ADDITIVES AND CONTAMINANTS  Volume: 13  Issue: 6  Pages: 623-631  Published: AUG-SEP 1996
Times Cited: 12
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