【序号】: 1
【作者】:
Lee CM,
Trevino B,
Chaiyawat M.
【题名】: A simple and rapid solvent extraction method for determining total lipids in fish tissue.
【期刊】: Department of Food Science and Nutrition
【年、卷、期、起止页码】: 1996 Mar-Apr;79(2):487-92.
【全文链接】:
http://www.ncbi.nlm.nih.gov/pubmed/8920137【序号】: 2
【作者】:
BLIGH EG,
DYER WJ.
【题名】: A rapid method of total lipid extraction and purification.
【期刊】: <A href="" 'jour', 'Can J Biochem Physiol.');" >Can J Biochem Physiol.
【年、卷、期、起止页码】: 1959 Aug;37(8):911-7.
【全文链接】:
http://www.ncbi.nlm.nih.gov/pubmed/13671378http://rparticle.web-p.cisti.nrc.ca/rparticle/AbstractTemplateServlet?calyLang=eng&journal=cjpp&volume=37&year=0&issue=8&msno=y59-099
【序号】: 3
【作者】: Bennett PM,
Weber LP,
Janz DM.
【题名】: Comparison of chloroform-methanol-extracted and solvent-free triglyceride determinations in four fish species.
【期刊】: <A href="" 'jour', 'J Aquat Anim Health.');" >J Aquat Anim Health.
【年、卷、期、起止页码】: 2007 Sep;19(3):179-85.
【全文链接】:
http://www.ncbi.nlm.nih.gov/pubmed/18201059