【序号】： 1 【作者】：Kim NS, Lee DS 【题名】：Headspace solid-phase microextraction for characterization of fragrances of lemon verbena (Aloysia triphylla) by gas chromatography-mass spectrometry. 【期刊】：J Sep Sci 【年、卷、期、起止页码】：2004 Jan;27(1-2):96-100 【全文链接】：http://www.ncbi.nlm.nih.gov/pubmed/15335064
【序号】： 2 【作者】：Mercedes G. López, G. R. Guzmán, A. L. Dorantes. 【题名】：Solid-phase microextraction and gas chromatography–mass spectrometry of volatile compounds from avocado puree after microwave processing 【期刊】：Journal of Chromatography A 【年、卷、期、起止页码】：2004, 1036(1): 87-90 【全文链接】：
【序号】： 3 【作者】：I. Chvílíčková, V. Kubáň. 【题名】：Headspace solid-phase microextraction (HS-SPME): a microscale sampling technique for determination of monoterpene hydrocarbons in coniferous needles by gas chromatography/mass spectrometry (GC/MS) 【期刊】：Analytical and Bioanalytical Chemistry 【年、卷、期、起止页码】：2004,378(1):150-158 【全文链接】：http://www.springerlink.com/content/km11pl8vr8ucfygg/ 【序号】： 4 【作者】：Paolo Grassi, Johannes Novak, Heidi Steinlesberger, Chlodwig Franz.A 【题名】：A direct liquid, non-equilibrium solid-phase micro-extraction application for analysing chemical variation of single peltate trichomes on leaves of Salvia officinalis 【期刊】：Phytochemical Analysis 【年、卷、期、起止页码】：2004, 15(3):198–203 【全文链接】：http://onlinelibrary.wiley.com/doi/10.1002/pca.769/abstract 【序号】： 5 【作者】：H. Mirhosseini, Y. Salmah, S.A.H. Nazimah, C.P. Tan. 【题名】：Solid-phase microextraction for headspace analysis of key volatile compounds in orange beverage emulsion. 【期刊】：Food Chemistry 【年、卷、期、起止页码】：2007,105(4): 1659-1670 【全文链接】：
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