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1.Determination of thiophanate methyl and carbendazim residues in vegetable samples using microwave-assisted extraction
Journal of Chromatography A, Volume 1148, Issue 2, 4 May 2007, Pages 152-157
Shashi B. Singh, Gregory D. Foster and Shahamat U. Khan

2.Determination of carbendazim, thiabendazole and thiophanate-methyl in banana (Musa acuminata) samples imported to Italy
Food Chemistry, Volume 87, Issue 3, September 2004, Pages 383-386
Attilio Veneziano, Giovanni Vacca, Swizly Arana, Francesco De Simone and Luca Rastrelli

3.Determination and confirmation of benomyl and carbendazim in water using high-performance liquid chromatography and diode array detection
Journal of Chromatography A, Volume 645, Issue 1, 13 August 1993, Pages 178-181
Jagdev S. Dhoot and Aurora R. del Rosario

4.High-performance liquid chromatographic determination of benomyl and carbendazim residues in apiarian samples
Journal of Chromatography A, Volume 787, Issues 1-2, 7 November 1997, Pages 129-136
J. L. Bernal, M. J. del Nozal, L. Toribio, J. J. Jiménez and J. Atienza

5.Determination of carbendazim in water by high-performance immunoaffinity chromatography on-line with high-performance liquid chromatography with diode-array or mass spectrometric detection
Journal of Chromatography A, Volume 724, Issues 1-2, 16 February 1996, Pages 207-217
David H. Thomas, Viorica Lopez-Avila, L. D. Betowski and Jeanette Van Emon


6.High-performance liquid chromatographic determination of pesticides in tomatoes using laboratory-made NH2 and C18 solid-phase extraction materials
Journal of Chromatography A, Volume 1073, Issues 1-2, 6 May 2005, Pages 75-81
Lucio F.C. Melo, Carol H. Collins and Isabel C.S.F. Jardim

7.Rapid on-line precolumn high-performance liquid chromatographic method for the determination of benomyl, carbendazim and aldicarb species in drinking water
Journal of Chromatography A, Volume 555, Issues 1-2, 30 August 1991, Pages 147-154
Chris H. Marvin, Ian D. Brindle, C. David Hall and Mikio Chiba

8.Simplified clean-up for the determination of benzimidazolic fungicides by high-performance liquid chromatography with UV detection
Journal of Chromatography A, Volume 697, Issues 1-2, 21 April 1995, Pages 145-152
A. Di Muccio, I. Camoni, M. Ventriglia, D. Attard Barbini, M. Mauro, P. Pelosi, T. Generali, A. Ausili and S. Girolimetti


9.Determination of azolic fungicides in wine by solid-phase extraction and high-performance liquid chromatography–atmospheric pressure chemical ionization–mass spectrometry
Journal of Chromatography A, Volume 1076, Issues 1-2, 27 May 2005, Pages 90-96
Mª.J. Nozal, J.L. Bernal, J.J. Jiménez, Mª.T. Martín and J. Bernal

10.Determination of anthelmintic residues in milk by high performance liquid chromatography
Food Control, Volume 11, Issue 3, June 2000, Pages 165-173
H. De Ruyck, R. Van Renterghem, H. De Ridder and D. De Brabander

11.Selective clean-up applicable to aqueous acetone extracts for the determination of carbendazim and thiabendazole in fruits and vegetables by high-performance liquid chromatography with UV detection
Journal of Chromatography A, Volume 833, Issue 1, 12 February 1999, Pages 61-65
Alfonso Di Muccio, Silvana Girolimetti, Danilo Attard Barbini, Patrizia Pelosi, Tiziana Generali, Luciano Vergori, Giovanni De Merulis, Antonio Leonelli and Patrizia Stefanelli

12.Application of ion-exchange cartridge clean-up in food analysis: I. Simultaneous determination of thiabendazole and imazalil in citrus fruit and banana using high-performance liquid chromatography with ultraviolet detection
Journal of Chromatography A, Volume 810, Issues 1-2, 12 June 1998, Pages 81-87
Yuko Ito, Yoshitomo Ikai, Hisao Oka, Junko Hayakawa and Tadaaki Kagami

13.Complementation of direct-injection high-performance liquid chromatography and enzyme-linked immunosorbent assay for the analysis of thiabendazole in fruit juices and concentrates
Journal of Chromatography A, Volume 754, Issues 1-2, 22 November 1996, Pages 431-435
Rodney J. Bushway