主题：【求助】（已应助）求2篇外文文献,谢谢

1.
【正题名】:RESIDUE IMPLICATIONS OF USE OF CARBENDAZIM AND CAPTAN ON KESAR MANGO FRUITS
【作者】:D.P. Waskar; J.K. Dhemre; M.D. Dethe
【作者单位】:Department of Horticulture, Mahatma Phule Krishi Vidyapeeth, Rahuri - 413 722, India
【刊名】:Agricultural science digest
【年卷期】:Vol.24
【出版年】:2004
【ISSN】:0253-150X
【期号】:No.2
【页码】:p.151-152
【总页数】:2
【分类号】:S
【正文语种】:eng

2.
【正题名】:Variability in captan residues in apples from a Canadian orchard
【作者】:DOROTHEA F. K. RAWN; SUE C. QUADE; J. BRIAN SHIELDS; GIACOMO CONCA; WING-FUNG SUN; GLADYS M. A. LACROIX; MARK SMITH; ANDRE FOUQUET; ANDRE BELANGER
【作者单位】:Food Research Division, Bureau of Chemical Safety, Health Products and Food Branch, Health Canada, 2203E, Tunney 's Pasture, Ottawa, ON, Canada K1A 0L2
【刊名】:Food Additives & Contaminants
【年卷期】:Vol.24
【出版年】:2007
【ISSN】:0265-203X
【期号】:No.2
【页码】:p.149-155
【总页数】:7
【馆藏号】:TS-081
【分类号】:TS2
【关键词】:captan; apples; residue levels; GC/MS; variability
【正文语种】:eng