1 ok ok Comparative Study of Antioxidant Properties and Total Phenolic Content of 30 Plant Extracts of Industrial Interest Using DPPH, ABTS, FRAP, SOD, and ORAC Assays
1 ok ok Comparative Study of Antioxidant Properties and Total Phenolic Content of 30 Plant Extracts of Industrial Interest Using DPPH, ABTS, FRAP, SOD, and ORAC Assays
5 ok ok Extraction of phenolic compounds from elder berry and different grape marc varieties using organic solvents and /or supercritical carbon dioxide
【序号】：4 【作者】：Kostalova,Z., Hromadkova,Z.,Ebringerova,A 【题名】： Isolation and characterization of pectiv polysaccharides from the seeded fruit of oil pumplin(Cucurbita pepo L. var. Styriaca). 【期刊】：Industrial Crops and Products 【年、卷、期、起止页码】：2010,31,370-377 【全文链接】：
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