【序号】：1 【作者】：Dean AS,Theodore W. 【题名】：Effects of drying methods and additives on structure and function of actin : mechanisms of dehydratiorrinduced damage and its inhibition. 【期刊】：Archives of Biochemistry and Biophysics 【年、卷、期、起止页码】：1998,358(1);171-181 【全文链接】：http://www.ncbi.nlm.nih.gov/pubmed?term=9750178
【序号】：2 【作者】：Hanafusa N. 【题名】：The behavior of hydration water of protein with the protectant in the view of HNMR【期刊】：Development Biology Standard 【年、卷、期、起止页码】：1991,74(3) 241-253 【全文链接】：http://www.ncbi.nlm.nih.gov/pubmed?term=1592174
【序号】：3 【作者】：Capenter JF,Arakawa T,Crowe JH 【题名】：Interactions of stabilizing additives with proteins during freeze-thawing and freeze-drying 【期刊】：Development Biology Standard 【年、卷、期、起止页码】：1991,74(8) 225-239 【全文链接】：http://www.ncbi.nlm.nih.gov/pubmed?term=1592173
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