求助一本Springer电子书
【1】书名:Safety of Meat and Processed Meat
【2】编辑:
Fidel Toldrá【3】出版年:2009
【4】DOI: 10.1007/978-0-387-89026-5
【5】Book Series of this book :
Food Microbiology and Food Safety网址:
http://www.springerlink.com/content/978-0-387-89025-8/#section=15713&page=1