【序号】:1
【作者】:Françoise Nau,
* Maryvonne Pasco, Colette Désert, Daniel Mollé, Thomas Croguennec, and Catherine Guérin-Dubiard
【题名】:
Identification and Characterization of Ovalbumin Gene Y in Hen Egg White【期刊】:J. Agric. Food Chem.【年、卷、期、起止页码】:2005, 53 (6), pp 2158–2163DOI: 10.1021/jf048369l
【全文链接】:http://pubs.acs.org/doi/abs/10.1021/jf048369l