【序号】:1
【作者】:Fan Zhua, , , Sunan Wang
【题名】:Physicochemical properties, molecularstructure, and uses of sweetpotato starch
【期刊】:Trends in Food Science & Technology
【年、卷、期、起止页码】: Volume 36, Issue 2, April 2014, Pages68–78
【全文链接】:
【序号】:2
【作者】:Sanne P. Smeekensa, b, Mark S.Gresnigta, b, Katharina L. Beckera, b, Shih-Chin Chenga, b, Stejara A. Neteaa,b, Liesbeth Jacobsa, b, Trees Jansena, b, Frank L. van de Veerdonka, b, DavidL. Williamsc, Leo A.B. Joostena, b, Charles A. Dinarelloa, d, Mihai G. Neteaa
【题名】:An anti-inflammatory property of Candidaalbicans β-glucan: Induction of high levels of interleukin-1 receptorantagonist via a Dectin-1/CR3 independent mechanism
【期刊】:Cytokine
【年、卷、期、起止页码】: Volume 71, Issue 2, February 2015,Pages 215–222
【全文链接】:
【序号】:3
【作者】:Mark S. Butler,*a Avril A. B. Robertsona and Matthew A. Cooper
【题名】:Natural product and natural productderived drugs in clinical trials
【期刊】:Nat. Prod. Rep.,
【年、卷、期、起止页码】: 2014,31, 1612-1661
【全文链接】:
【序号】:4
【作者】:Alexey A. Lagunin,*ac Rajesh K. Goel,*b Dinesh Y. Gawande,b Priynka Pahwa,b Tatyana A. Gloriozova,a Alexander V. Dmitriev,a Sergey M. Ivanov,a Anastassia V. Rudik,a Varvara I. Konova,a Pavel V. Pogodin,ac Dmitry S. Druzhilovskya and Vladimir V. Poroikov
【题名】:Chemo- and bioinformatics resources forin silico drug discovery from medicinal plants beyond their traditional use: acritical review
【期刊】:Nat. Prod. Rep
【年、卷、期、起止页码】: 2014,31, 1585-1611
【全文链接】:
【序号】:5
【作者】:Gerald Bills,*a Yan Li,a Li Chen,a Qun Yue,a Xue-Mei Niuab and Zhiqiang Ana
,【题名】:New insights into the echinocandins andother fungal non-ribosomal peptides and peptaibiotics
【期刊】:Nat. Prod. Rep.
【年、卷、期、起止页码】: 2014,31, 1348-1375
【全文链接】:
55555555555555555555555
补充答案:
Trace回复于2014/12/03
11111111111