题目: Hydrolysis of Zeaxanthin Esters by Carboxyl Ester Lipase during Digestion Facilitates Micellarization and Uptake of the Xanthophyll by Caco-2 Human Intestinal Cells 作者:Chureeporn Chitchumroonchokchai, Mark L. Failla.、 期刊:The Journal of Nutrition, 2006, 136:588.