主题：【已应助】求助SD数据库文献5篇

录入的五篇文献引文索引不能上传，没有办法只能将其编辑到Word里了，还麻烦兄弟们帮助！
【序号】：1
【作者】： Mohammed Salim Ammora, , 1, , Anthoula Argyria, b, 1 and George-John E. Nychas
【题名】： Rapid monitoring of the spoilage of minced beef stored under conventionally and active packaging conditions using Fourier transform infrared spectroscopy in tandem with chemometrics
【期刊】： Meat Science
【年、卷、期、起止页码】：Volume 81, Issue 3, March 2009, Pages 507-514
【全文链接】： http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6T9G-4TRK0VF-1-C&_cdi=5114&_user=10&_pii=S0309174008003379&_origin=search&_coverDate=03%2F31%2F2009&_sk=999189996&view=c&wchp=dGLbVtb-zSkWA&md5=8a4f268c8851e422a1fdc1570f7b42ae&ie=/sdarticle.pdf

【序号】： 2
【作者】： Davinson Pezoa, Jesús Salafranca, a, and Cristina Nerín
【题名】： Determination of the antioxidant capacity of active food packagings by in situ gas-phase hyd roxyl radical generation and high-performance liquid chromatography–fluorescence detection
【期刊】：Journal of Chromatography A
【年、卷、期、起止页码】： Volume 1178, Issues 1-2, 18 January 2008, Pages 126-133
【全文链接】： http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6TG8-4R7J863-8-F&_cdi=5248&_user=10&_pii=S0021967307020687&_origin=search&_coverDate=01%2F18%2F2008&_sk=988219998&view=c&wchp=dGLbVlb-zSkWb&md5=8f29da66c9a1bc9dbb430fc91da60a39&ie=/sdarticle.pdf

【序号】： 3
【作者】： Carol López-de-Dica stilloa, Miriam Gallurb, Ramón Ca taláa, Rafael Gavaraa, , and Pilar Hernandez-Muñoz
【题名】： Immobilization of β-cyclodextrin in ethylene-vinyl alcohol copolymer for active food packaging applications
【期刊】： Journal of Membrane Science
【年、卷、期、起止页码】： Volume 353, Issues 1-2, 1 May 2010, Pages 184-191
【全文链接】： http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6TGK-4YF5R5B-D-10&_cdi=5257&_user=10&_pii=S0376738810001572&_origin=search&_coverDate=05%2F01%2F2010&_sk=996469998&view=c&wchp=dGLzVtz-zSkzS&md5=7bc695fe05f07dbc7ec9926bc138ff7e&ie=/sdarticle.pdf

【序号】： 4
【作者】： G. Oms-Oliua, R. Soliva-Fortunya and O. Martín-Belloso
【题名】： Physiological and microbiological changes in fresh-cut pears stored in high oxygen active packages compared with low oxygen active and passive modified atmosphere packaging
【期刊】： Postharvest Biology and Technology
【年、卷、期、起止页码】：Volume 48, Issue 2, May 2008, Pages 295-301
【全文链接】： http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6TBJ-4RWC875-1-F&_cdi=5144&_user=10&_pii=S0925521407003444&_origin=search&_coverDate=05%2F31%2F2008&_sk=999519997&view=c&wchp=dGLzVzz-zSkWb&md5=538ea4d72ecb7825ad29a9dd065c3964&ie=/sdarticle.pdf

【序号】： 5
【作者】： Alejandro S. Martínez-Salaa, Esteban Egea-López, a, , Felipe García-Sáncheza and Joan García-Haro
【题名】： Tracking of Returnable Packaging and Transport Units with active RFID in the grocery supply chain
【期刊】：Computers in Industry
【年、卷、期、起止页码】： Volume 60, Issue 3, April 2009, Pages 161-171
【全文链接】： http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6V2D-4VDSCRC-1-Y&_cdi=5700&_user=10&_pii=S016636150800153X&_origin=search&_coverDate=04%2F30%2F2009&_sk=999399996&view=c&wchp=dGLzVtz-zSkzV&md5=7e6f80a7cf394a6b4a62c57d6c30652c&ie=/sdarticle.pdf