主题：【已应助】求助英文文献5篇，请帮帮忙，谢谢啦！

【篇  号】：1
【题  名】：Factors involved in the production of liposomes with a high-pressure homogenizer
【作  者】：Ramon Barnadas-Rodrı́guez, a,  and Manuel Sabésa
【期刊名全称】： International Journal of Pharmaceutics
【文献页码】： Volume 213, Issues 1-2, 1 February 2001, Pages 175-186  
【全文链接】:http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6T7W-428157D-17&_user=10&_coverDate=02%2F01%2F2001&_rdoc=1&_fmt=high&_orig=gateway&_origin=gateway&_sort=d&_docanchor=&view=c&_searchStrId=1661007712&_rerunOrigin=scholar.google&_acct=C000050221&_version=1&_urlVersion=0&_userid=10&md5=613c7dddb01627029ac343093b41140e&searchtype=a

【篇  号】：2
【题  名】：Preparation of liposomes using a Mini-Lab 8.30 H high-pressure homogenizer
【作  者】：Dieter Bachmann, a, Martin Brandl, a and Gregory Gregoriadisa
【期刊名全称】：International Journal of Pharmaceutics
【文献页码】：Volume 91, Issue 1, 5 April 1993, Pages 69-74   
【全文链接】:http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6T7W-4772M09-66&_user=10&_coverDate=04%2F05%2F1993&_rdoc=1&_fmt=high&_orig=gateway&_origin=gateway&_sort=d&_docanchor=&view=c&_searchStrId=1661009180&_rerunOrigin=scholar.google&_acct=C000050221&_version=1&_urlVersion=0&_userid=10&md5=72e507c57a880fc01098ccbf4ce29b55&searchtype=a

【篇  号】：3
【题  名】：Morphology of semisolid aqueous phosphatidylcholine dispersions, a freeze fracture electron microscopy study
【作  者】：Martin Brandla, , Markus Drechslerb, Dieter Bachmanna, c and Kurt-Heinz Bauera
【期刊名全称】： Chemistry and Physics of Lipids
【文献页码】： Volume 87, Issue 1, 30 May 1997, Pages 65-72   
【全文链接】:http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6T2N-3V4BV76-7&_user=10&_coverDate=05%2F30%2F1997&_rdoc=1&_fmt=high&_orig=gateway&_origin=gateway&_sort=d&_docanchor=&view=c&_searchStrId=1661049799&_rerunOrigin=scholar.google&_acct=C000050221&_version=1&_urlVersion=0&_userid=10&md5=5cd9987ae8a65504e4c5913e620d96b9&searchtype=a

【篇  号】：4
【题  名】：Preparation of plasmid DNA-containing liposomes using a high-pressure homogenization–extrusion technique
【作  者】：Elder Pupoa, Amalis Padróna, Enrique Santanaa, Jorge Sotolongoa, Diógenes Quintanab, Santiago Dueñasb, Carlos Duarteb, Maria C. de la Rosac and Eugenio Hardyb, ,
【期刊名全称】： Journal of Controlled Release
【文献页码】：Volume 104, Issue 2, 18 May 2005, Pages 379-396  
【全文链接】:http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6T3D-4FVH3X8-2&_user=10&_coverDate=05%2F18%2F2005&_rdoc=1&_fmt=high&_orig=gateway&_origin=gateway&_sort=d&_docanchor=&view=c&_searchStrId=1661067521&_rerunOrigin=scholar.google&_acct=C000050221&_version=1&_urlVersion=0&_userid=10&md5=b6fc89823774492a9912883913b12fa2&searchtype=a

【篇  号】：5
【题  名】：Comparison of the Structure and Properties of Liposomes Prepared from Milk Fat Globule Membrane and Soy Phospholipids
【作  者】：Abby K. Thompson,† Jason P. Hindmarsh,† Derek Haisman,† Thomas Rades,§ and Harjinder Singh*†
【期刊名全称】：J. Agric. Food Chem.,
【文献页码】： 2006, 54 (10), pp 3704–3711
【全文链接】:http://pubs.acs.org/doi/abs/10.1021/jf052859b