题目:Improvement in ductility of chitosan through blending and copolymerization with PEG: FTIR investigation of molecular interactions 作者: Parag Kolhe, Rangaramanujam Kannan K. 来源:Biomacromolecules, 2003, 4 (1): 173—180.
原文由 kellyfilm 发表: 题目:Improvement in ductility of chitosan through blending and copolymerization with PEG: FTIR investigation of molecular interactions 作者: Parag Kolhe, Rangaramanujam Kannan K. 来源:Biomacromolecules, 2003, 4 (1): 173—180.